Offices, coffee shops and private homes have different needs for coffee making in three different environments. Because the coffee machine in the office should be magnificent and reflect the corporate culture; the coffee machine in the coffee shop must be professional and fast; and the private living room seems to be more demanding in terms of mini styling and price acceptance. Now I would like to recommend three L-series super automatic coffee machines to you, hoping for different occasions,
2015-07-16 Coffee basics common sense what best solution office coffee shop privateOffices, coffee shops and private homes have different needs for coffee making in three different environments. Because the coffee machine in the office should be magnificent and reflect the corporate culture; the coffee machine in the coffee shop must be professional and fast; and the private living room seems to be more demanding in terms of mini styling and price acceptance. Now I would like to recommend three L-series super automatic coffee machines to you, hoping for different occasions,
2014-07-28 The way of coffee coffee utensils coffee machineThe solution to the failure of the machine model the semi-automatic coffee machine does not start 1. The power is not on 1. Set the power switch to the ON position 2. The selector is not on 2. Put the selector switch in position 3. The power connection is incorrect. Re-check the wiring semi-automatic coffee machine boiler water shortage 1. The water source is not turned on. Turn on the water supply tap 2. The filter of the pump is blocked 2. Replace the filter
2015-12-11 Italian Coffee Machine Common problem solving solution Coffee Basics MachineSummary of common problems and treatment methods of coffee machine because of the existence of coffee machine, people are able to taste delicious coffee in a relatively short time. They do not realize that when using a coffee machine, there are sometimes some problems that hinder the barista's process of making coffee. Experienced baristas naturally take no effort to deal with some simple failures, but for beginners, these problems are also
2016-01-06 Solve coffee machine common big problems summary as a good coffee non-teacher mustWhen using the espresso machine, many friends may encounter some problems and do not know how to solve them. Here are a few common problems. Italy has a very long history in drinking coffee, and it is very particular in making coffee machines. You can pay more attention to the Italian coffee machine, so that you can pay more attention to the coffee history of Italy.
2015-11-19 Italian coffee machine use process often appear several problems solutions methods(1), (brew) too long (more than 25 seconds). The brewing speed is too slow. Reasons: 1, coffee powder is too fine 2, coffee powder is too much 3, water pump pressure is too small: 1, adjust coffee powder 2, adjust coffee powder dosage 3, adjust water pump pressure (2), (brew) time is too short (less than 15 seconds), brew too fast: 1, coffee powder is too coarse 2, coffee powder is too little, water pump pressure
2014-12-09 Coffee maker problem Commercial semi-automatic production ESPRESSO FAQ1 No powder, less powder to check whether the powder cartridge has powder; to see if the powder cartridge spring is installed correctly; whether the powder is caked, do not continue to drink; if there is no caking, remove the powder cartridge and press the corresponding drink button to observe whether the white reducer gear connected to the powder cartridge rotates or not, please report for repair; check whether the discharge gate is open; installation error, the first powder cartridge (coffee) fine shaft is a special purpose
2015-12-10 Italian Coffee Machine Nestl é kalina Common trouble shooting solution SquareFirst, why does the coffee machine need descaling? When we were young, we had some impression that when we boiled water in a kettle, the kettle would gradually be covered with layers of thick white substance, commonly known as water alkali, which actually refers to scale. We can imagine what it would be like if the scale of those white substances were formed in the boiler of the coffee machine. When the scale is formed, it will make the coffee
2015-12-29 Delong coffee machine descaling cleaning always red light problem solution method coffeeWeekly cleaning and maintenance work 1, outlet: a, remove the cooking copper head and filter screen in the outlet (if the machine has just been used to pay attention to high temperature hot hands), soak in the cleaning solution (500ml hot water mixed with three tablespoons cleaning powder) for 12 hours, release coffee oil dregs and blockage from the copper head filter and filter; B, rinse all accessories with clean water and scrub with a clean and soft wet cloth
2016-04-14 Coffee machine weekly cleaning work how maintenance process selectionItalian coffee machine is a machine that uses high temperature and high pressure to quickly extract the raw liquid of coffee powder. Many professional baristas use automatic and semi-automatic coffee machines to control the flow and time of water. Italian coffee machine is a machine that makes coffee quickly by high temperature and high pressure. according to the classification of boilers, it can be divided into single-boiler heat exchange type, double-boiler type and multi-boiler type. According to
2015-09-19 Italian coffee machine utilization high temperature high pressure fast extraction coffee powder raw liquid machineIf you work in a coffee shop, you should always be on guard against emergencies. The slightest thing can make your day very bad. This may be the general rule of the catering industry. As a barista, this little thing is likely to be a cup of coffee that failed to make, or a question asked by a customer that you can't answer. Today, let's share together
2015-03-13 Production Italian concentrated Coffee Common problems SolutionsScale is caused by metal substances in water; descaling is necessary when the temperature decreases after 4-6 months of use or when the water flow is found to be reduced. Solution: if you want to remove the dirt yourself, please use a special detergent for the coffee machine. Be careful! It is forbidden to use vinegar for cleaning. The reason why it is too slow or difficult to produce coffee: coffee powder is too coarse or too fine
2016-06-04 Happy guest coffee maker amp #160 hot water flicker what is it cause dirtThe following editor lists the solutions to the problems of Delong coffee machine for you. If some of the problems in use are not solved through the following operations, you need to contact the customer service center in time. Delong coffee machine failure solution 1 coffee is not hot 1. The coffee cup is not preheated. The coffee cup can be washed with heat shrinkage (please note that hot water can also be used to warm the cup). two。 The extractor has been cooled.
2016-04-21 Delong coffee machine common failure solution Yang family Pegasus below editorFault 1: red light flashing reason: chassis, water tank, waste box is not in place fault 2: red light long reason: lack of water or coffee beans. Solution: turn off the phone first, then add water and coffee beans, and then turn it back on. If the red light is still on and there are all water beans, turn the steam hot water knob to drain the water out of the steam column. Fault 3: the reason why the green light is not on:
2015-07-14 Boutique coffee machine common sense SAECO model common trouble shootingAbstract: with the increasing number of cafes, the lack of mouths of baristas increases, which is followed by an increase in the mobility of baristas. In the face of this situation, whether there is another solution. Therefore, the capsule coffee machine may become a bright spot. With the increasing number of cafes, the lack of mouths of baristas increases, which is followed by an increase in the mobility of baristas. In the face of this situation, is there another solution?
2015-04-10 Capsules coffee machines will be commercial abstract cafes continuous increasing coffee shortageThere are always some problems when we use coffee machines to extract espresso, so let's see what the problems will be. And how to find the reason: one. Observe whether the flow rate of coffee from the handle of the filter is between 25 and 30 seconds Q. The possible reason for the excessive flow rate is: 2, 4, 4, 5 Q. The possible reasons for the slow flow rate are as follows: 32. Watch the coffee flow out of the filter handle (CR)
2015-09-16 Coffee machine extraction espresso emergence some problems responses methodsThe cleaning and maintenance of the body of the Cmc coffee machine and the brewer have been shared in the previous article. Today, I would like to make a supplement to the lack of complete content written in the previous article. Let's talk about it in two aspects.
2014-05-19 Coffee knowledge coffee machine cleaning coffee machinePRESSO has launched a plug-free family Espresso coffee maker in the Korean market. The most important feature of this product is that users can determine the size of the pressure themselves, and the compression can be controlled by coffee powder and pressure strength to extract their own Espresso. This coffee machine is very easy to operate, as long as you put the coffee beans in, adjust the pressure intensity control, and you will extract the latest coffee.
2015-10-23 What Best Coffee solution PRESSO Korea City on the court pushTo make espresso coffee, first check the roasting date of the coffee beans. If more than 3 weeks, then the coffee will be greatly reduced the mellow feeling. Second, check the water flow rate. If the flow rate is too slow, the coffee will become greasy and sharp. Remember, the coarser the ground coffee, the faster the water flow; the finer the ground coffee, the slower the water flow. At the same time, you
2015-01-05 make italy espresso coffee faq solutionsTo make espresso coffee, first check the roasting date of the coffee beans. If more than 3 weeks, then the coffee will be greatly reduced the mellow feeling. Second, check the water flow rate. If the flow rate is too slow, the coffee will become greasy and sharp. Remember, the coarser the ground coffee, the faster the water flow; the finer the ground coffee, the slower the water flow. At the same time, you
2016-01-06 Espresso Italian FAQ Solution